We source raw materials as close to consumers as possible to reduce emissions and improve supply chain oversight. Our production minimizes waste while maximizing efficiency.

We ensure quality at every step—from sourcing to production—to create durable, high-quality snacks.

Excellent nutrition starts with carefully chosen ingredients. Our protein cookies use a variety of protein sources, primarily hemp, fava bean, potato, and pea protein. Different protein isolates enhance the amino acid profile.

Other ingredients are also selected to support the product’s nutritional benefits. For fiber and carbohydrates, we use Finnish gluten-free oats, hemp, and fava beans.

All fats in our products are entirely plant-based.